LOW CARB CRISPBREAD
Saturday, 28 December 2019
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Every time I see someone post their amazing “elevated toast” on Instagram, I get pretty jealous. While I certainly love how I feel when eating low carb, I also really do miss eating bread products – I am only human after all. So, in order to create my own fun toast, I figured I should also make myself some low carb vegan flatbreads. This recipe makes a really hearty flatbread that is reminiscent of Scandinavian crisp bread (knekkebrød in Norway). It’s perfect as a base for lots of toppings, and really hits the spot.
Every time I see someone post their amazing “elevated toast” on Instagram, I get pretty jealous. While I certainly love how I feel when eating low carb, I also really do miss eating bread products – I am only human after all. So, in order to create my own fun toast, I figured I should also make myself some low carb vegan flatbreads. This recipe makes a really hearty flatbread that is reminiscent of Scandinavian crisp bread (knekkebrød in Norway). It’s perfect as a base for lots of toppings, and really hits the spot.